ANTICO FRANTOIO MURAGLIA
Orci Collection Dot Terracota Jars
It's an exclusive collection, which is revamped every year, for a select extra-virgin olive oil. Skilled artisans hand-paintsmall terracotta jugs with colors and designs from the time-honored vase painting tradition in Apulia. These small, precious handcrafted vases contain a carefully selected oil with incomparable aroma and taste. The care lavished on the figures and decorations, and the refinement shown in the choice of colors, recall the meticulousness with which the Muraglia family supervises the extraction of this premium extra-virgin olive oil.
The Organoleptic Properties
Two varieties to choose from, Intense and Medium.
Variety of oil: Intense Fruity
“Monocultivar” obtained by the “Coratina” variety of olives; cultivar prevailing in all the countryside of Andria, where it finds the best conditions to obtain the greatest results, with limy soils and systems of aid irrigation.
Intense green with golden shades; it is uncontrollable in its fragrances of anet, fennel, artichoke, pepper and hay. The mouth is an abundance of vegetal tones; powerful, rich, chiselled from phenols perfectly fused in the structure, with a good taste balance. Impressing, it closes in a deliciously spicy way with long persistence of vegetable tones.
Great flexibility in the kitchen. It will render incisive any dish thanks to a perfect balance: from country soups or grilled stockfish to grilled meats and ripe cheeses.
Variety of oil: Medium Fruity
“Monocultivar” obtained by the "Peranzana" variety of olives.
It appears golden yellow with shining green reflexes. With regard to the scent, the varietal features of Peranzana prevail; Complete and fragrant, it offers deep and clear fragrances of tomato, rocket, radish and strong sensations of artichoke. In the mouth it fully confirms the fresh and intense olfactory notes, without exceeding in bitter and spicy tones.
The combination on the carpaccio of sea bass is not to be missed, also the one on seafood salads. With its phenolic component it recalls dishes with sweet character that will render it optimal to define the taste of paccheri and sea urchins.
100% Italian Extra Virgin Olive Oil.
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