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Cheeses / Italy

Mozzarella di Bufala 250gr


Our Mozzarella di Bufala is a gentle soft cheese belonging to the pasta filata family of cheeses. It has a thin edible rind and delicate yet rich taste.

The 250 gram product, used whole, is perfect as a centrepiece for a salad, especially the renowned caprese, where the fresh, moist cheese is paired with ripe tomato and basil, with a touch of extra vergin olive oil drizzled on top. Only slice it up at the moment of serving it as it will shed some of its moisture if cut in advance.

It's widely used in the more refined oven dishes such as pizza, calzone (the closed version of pizza - but the ingredients are often different from pizza's) and lasagne. When heated, buffalo mozzarella becomes stringy and creamy and, literally, melts in your mouth.

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