Dolce Vita Lardo Colonato 200g


Lardo is slowly cured for months in special basins, using thick pieces of back fat with sea salt, rosemary and herbs and spices.

Pino's Dolce Vita is an 8 generation family of butchers, originating from the village of Terranova, Calabria. For generations they have provided their communities with artisan smallgoods and fresh meats, processed and cured using traditional methods and secret recipes.

Dolce Vita sources only the highest quality meat from some of Australia's best farmers, maintaining close relationships with their suppliers so they know exactly what goes into each and every product.