Pecorino Romano (Approx. 250g)

$10.90

Pecorino Romano is a hard, salty Italian cheese, often used for grating, made with sheep's milk. The name "pecorino" simply means "ovine" or "of sheep" in Italian.

Pecorino Romano is one of most widely used, sharper alternatives to Parmesan cheeses. Due to its hard texture, sharp and salty flavour, Pecorino Romano is an excellent grating cheese over pasta dishes, breads and baking casseroles.